A-Z Spirits and Liqueurs: L is for Limoncello

Dreaming of sunshine and long hot summer evenings which seem so long ago, this week’s post seems appropriate as I hear stories of friends winding up their summer travels in Europe – yes, Tipple Tipple’s Laura this means you! – particularly along the stunning Amalfi Coast in Southern Italy.

What is it? Bright yellow in colour, Limoncello is a an intensely lemony Italian liqueur made from the zest and peel of big, ripe, juicy Mediterranean, usually Sorrento lemons. Produced mainly in Southern Italy around the Gulf of Naples, Amalfi Coast and islands of Capri and Ischia, this popular liqueur is very strong, very sweet, and very satisfying. Limoncello is made using a combination of ground lemon rinds washed in water, grain alcohol, and sugar and is distilled for at least 80 days.

How can I enjoy it? Limoncello is traditionally served as a ‘digestivo’ after a meal, or with dessert, in a small ceramic beaker or a chilled cordial glass.  This zesty, potent liqueur (usually around 31-31% abv) is delicious when paired with Italian desserts, such as Tiramisu, a pear tarte, or almost any chocolate concoction. Limoncello may also be served drizzled over ice cream or in cocktails – usually with vodka and tangy cranberry of lime flavours. Keep in the freezer to store! Try this easy-peasy (lemon-squeezy!) recipe from The Nibble:

The Amalfi

Ingredients Per Cocktail

  • 1-1/2 ounces citrus vodka
  • 1/2 ounce limoncello
  • 1/2 ounce fresh lime juice
  • 2 sprigs lemon thyme or regular
    thyme

Preparation

  1. Put vodka, limoncello, fresh lime juice and the leaves from one sprig of thyme into a shaker with ice. Shake vigorously.
  2. Strain and pour into a chilled cocktail glass. Garnish with a sprig of thyme.

I want it! Where can I get it? Available at most good drinks stockists, it’s pretty easy to find. For an easy online purchase, The Drink Shop has a 70cl bottle of Luxardo Limoncello (27% abv) for £18.05.  Various del charges may apply. If you’re lucky enough to make a trip to Italy, pick up the real deal while you’re there. I can personally vouch for the Capri Limoncello – stunning (that includes the view!).

Gorgeous lemon shot from Dan Harrelson‘s photostream on flickr.